Hot & Cold Platters

Artichoke Rosettes or Assorted Bruschettas

Puff Pastries (spinach and fern cheese, Southwest frijoles and
green onions, sun-dried tomatoes and artichokes)

Charly’s Puff Pastries filled with crabmeat stuffing and herbed cream cheese

Tortilla Pinwheels choice of turkey, ham or vegetarian

Smoked Salmon on Lavosh with mild pepper and herbed
cream cheese

Shrimp on Ice

Veggie Spring Rolls with Charly’s sweet and sour sauce

Deviled Eggs

Jumbo Coconut Shrimp with Charly’s sweet and sour sauce

Veggie-Stuffed Mushrooms

Italian-Sausage-Stuffed Mushrooms

Snow-Crab-Stuffed Mushrooms

Grilled Tiger Shrimp

Bacon-Wrapped Scallops

Breaded Scallops

California Rolls

Swedish Meatballs

Jalapeno Poppers

Chicken Chipotle Empanadas

Petite Chicken Cordon Bleu served with a cilantro cream sauce

Wings by the Pound in Charly’s BBQ-style sauce
10 lbs • 20 lbs • 40 lbs

Zane Grey Platters

Fresh Vegetable Crudités with dip

Fruit, Imported Cheeses, and Gourmet Cracker Platter

Sliced Meat and Cheese Platter

Southwest Hummus and Pita Chips

Charly’s Seven-Layer Dip with homemade tortilla chips and salsa

Asian Platter (breaded scallops, spring rolls, wontons, and pot stickers)